"Come for the Farmers. Stay for the Fun!"
FRESH FRUITS & VEGGIES • MEATS • EGGS • CHEESE • PLANTS • BAKED GOODS • PREPARED FOOD VENDORS • MADE-TO-ORDER OMELETS
LIVE MUSIC • CHEF’S DEMOS • SAMPLE FESTS • FOOD CONTESTS • CHILDREN’S EVENTS • FRIENDLY FARMERS!
Founded in 2002, the award-winning Ferguson Farmers’ Market is now celebrating its TWELFTH delicious season. This Saturday morning tradition brings you fresh fruits and veggies, picked within 24 hours of our market and brought directly to you by the friendly farmers who grow them.
Enjoy live music in a festive family atmosphere, and discover a wide variety of edible delights, including homemade jelly, farm fresh eggs, cheese, honey, spices, and organic meats. You’ll also find an ever-changing array of gift and specialty vendors, selling everything from cut flowers and bedding plants to hand-painted artwork and small-batch soaps.
We are preparing for our 1st indoor market of the season! Make plans to visit our vendors 9:00am-12:00 noon this Saturday at St. Stephens Church. Many of outdoor vendors will be there including El Palenque Mexican Restaurant & Cantina, Cose Dolci Bakery and many more. Sugar Creek Piedmontese and Dietz Farms will be there Saturday. Time to stock up on your meats and eggs! Ludwig Farmstead Creamery will be there with a limited supply of cheese and taking orders for November.
Bring some extra money! Gibbs Greenhouse will be bringing a very limited number of “I FERG ” t shirts designed by artist/Ferguson resident, Sharon Nadeau. These are an amazing designs; stop by and take a look!
Connect with our Farmers and choose local sustainably grown veggies, fruits, meats, dairy products, baked goods and so much more. Make us your Farm Fresh Destination every Saturday morning!
Come for the Farmers; Stay for the Fun!
20 S. Florissant Rd.,
Ferguson MO 63135
May – October:
Saturdays 8am – Noon
Winter Market: 3rd Saturday
9am – Noon @St. Stephens
33N Clay, Ferguson MO 63135