FRESH FRUITS & VEGGIES • MEATS • EGGS • CHEESE • PLANTS • BAKED GOODS • PREPARED FOOD VENDORS • MADE-TO-ORDER OMELETS
LIVE MUSIC • CHEF’S DEMOS • SAMPLE FESTS • FOOD CONTESTS • CHILDREN’S EVENTS • FRIENDLY FARMERS!
Connect with our Farmers and choose local sustainably grown veggies, fruits, meats, dairy products, baked goods and so much more. Make us your Farm Fresh Destination every Saturday morning!
Come for the Farmers. Stay for the Fun!
FERGUSON WINTER MARKET
April 17, 10AM-1PM
Market takes place as usual on third Saturdays each month Nov – Apr
St. Stephen’s Episcopal Church, 33 N. Clay Ave.
Market will be OUTSIDE in the parking lot this year due to COVID restrictions
Shop and go only. No tables and chairs for gathering. Food will be to-go only. But plenty of your favorite vendors! Produce, meat, eggs, hot breakfast, coffee, tea, fresh baked bread, holiday shopping and more! Watch our facebook page for updates. Mask required.
Founded in 2002, the award-winning Ferguson Farmers’ Market is now celebrating another delicious season. This Saturday morning tradition brings you fresh fruits and veggies, picked within 24 hours of our market and brought directly to you by the friendly farmers who grow them.
Enjoy live music and special events in a festive family atmosphere, and discover a wide variety of edible delights, including homemade jelly, farm fresh eggs, honey, spices, and meats. You’ll also find an ever-changing array of gift and specialty vendors, selling everything from cut flowers and bedding plants to hand-painted artwork and small-batch soaps.
If it’s homemade, handmade or fresh and tasty, you can buy it at the Ferguson Farmers’ Market!