NOTE! The Ferguson Farmers Market has moved to Plaza 501, 501 S. Florissant Rd.

The Ferguson Farmers Market features high-quality local produce, plants and artisan crafts – no resale items of any kind. If you would like to become a vendor, please read the following guidelines and fill out the appropriate vendor application below. 

  • Farmer, food and plant vendors are charged $20 per week. A season pass may purchase a season pass for  $340. Payment can be made online after you have filled out the application. 
  • Artisan craft vendors are charged $25 per week. A season pass may be purchased for $340.
  • Standard vendor fees include ONE 10′ x 10′ booth space (plus 10′ frontage) and a canopy tent set up by our volunteers. For vendors needing more selling area, an additional 10 feet of booth space can be purchased for $20 per Saturday.
  • All artisan products must be handmade and crafted by the vendor, whose work must be approved by our jury panel in order to participate in the market. Please email photos of your work to the market manager at after you have submitted your application.
  • No resale of products is allowed. Encouraged are crafts such as: weaving, pottery, basket making, original jewelry, sculpture, woodwork, photography, garden arts, painting and drawing or other forms of illustration.
  • Vendors are responsible for being informed on state/county/city regulations regarding sales tax, weights & measures, and public health, and that you acquire any necessary permits.
  • Limited Liability Insurance is not required but strongly recommended for all vendors.
  • The market hours are 8am-12pm.  Vendors are required to be set up by 7:30 am and may begin to break down at 12:00.  All vendors are required to say the entire time market is open.